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Coupla days ago the Wall Street Journal ran an article about drinking in the workplace - if you do not have access to the WSJ you can read about it over on Dr. Vino's wine blog.
Unfortunately, the WSJ did not poll workplaces where drinking is a job requirement! So, as a public service, here is the Twisted version of the poll:
We hope this clarifies our position...!
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Would it be right to say that not drinking is terms for dismissal?
One question though in France they always say "it takes a lot of beer to make a little wine" due to beers use during the harvest, does that hold true over in the land of microbrews?
Posted by: ryan opaz | December 12, 2006 at 12:59 AM