Wow...it is damn hot out here today!! Walking vineyards & pullin samples from five different blocks today. I'm on the last one now...more of the 08 Viognier. The flavors are there and the brix is @ 23.7. We'll try to get a crew in to pick it Sat if possible.
Other noteworthy blocks...
Out at Poole Station, the Marsanne is at 23.3 brix, the Roussanne is at 24.2 and the Grenache Blanc is at 20.4.
Out at the Dalton vineyard, the Syrah is at 25.1 brix.
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